REPRESENTATIVE VISUAL — PRODUCTION PHOTOGRAPHY SHIPS WITH THE SPEC SHEET
Coconut & Derivatives · Kerala & Tamil Nadu
Copra & Coconut Flour
Milling copra · defatted flour.
Sun/dryer-cured milling copra graded for moisture and oil content; edible ball copra seasonal. Defatted-kernel flour milled and sieved for gluten-free baking. Oil-cake residues (2306.50) available for feed buyers.
MOQ
Confirmed on inquiry — see specification sheet
Shelf life
Copra 6 months dry · flour 12 months sealed
Storage
Dry, ventilated
HS code
1203.00.00 (copra) · 1106.30.90 (flour/meal)
Key specifications
| Lines | Milling/edible copra + flour |
|---|---|
| Packaging | 50 kg PP / bulk / retail |
| MOQ | Confirmed on inquiry — see specification sheet |
| HS code | 1203.00.00 · 1106.30.90 |
Grades & packaging
Available grades
- Milling copra Gr I/II
- Ball copra (seasonal)
- Flour fine
Formats
- Cup / ball copra
- Flour 25kg / retail
Packaging
- 50 kg PP bags
- Bulk container loads
- Retail + private label
Applications
- Oil milling
- Gluten-free baking
- Commodity trade
Certifications: CDB EPC RCMC; FSSAI. Markets: SE Asia (milling), EU (gluten-free), Middle East & GCC.
Origin
Grown and prepared in Kerala & Tamil Nadu. Lots trace back to the grower cluster and harvest week.
Processing
Washed, graded and packed under hygienic conditions with lot-wise inspection before stuffing.
Logistics
Stuffed at or near Cochin port. FOB / CFR / CIF terms with full export documentation.
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